Located on top of the Hyatt Regency Phuket Resort in Kamala
Magnificent views in a serene setting, serving market-fresh seafood, meat and vegetables, grilled to perfection.
Hyatt Regency Phuket Resort's Boston lobster, crafted by Head Chef Alessandro. The preparation method is kept simple to allow the fresh flavours of the lobster to take centre stage.
Freshly caught and imported from the Atlantic coast of North America, Boston lobster (weighing around 600g to 700g) is greatly prized for its juicy and tender claws. Moreover, Boston lobster contains high levels of protein, unsaturated fatty acids, vitamins and minerals, all of which help maintain muscle while burning fat. "The lobsters we select for our main course dishes are kept alive in the fish tank until we prepare them to order, maintaining their fine texture and natural sweetness," Chef Alessandro says.
Serve the lobster with grilled lemon and grilled corn previously boiled in milk, and herbs for garnish.
For more information, please contact:
Hyatt Regency Phuket Resort
Tel: +66 76 231 234