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PRIME is the home of smoke and fire on Nai Harn Beach
The al fresco dining experience is completed with panoramic ocean views across Nai Harn Beach and fine beverages hand-picked by global critic James Suckling.
Open time: Daily 6-10pm
Resevation: Tel: 0 7638 0200
www.thenaiharn.com/dining/prime-rock-salt/The al fresco dining experience is completed with panoramic ocean views across Nai Harn Beach and fine beverages hand-picked by global critic James Suckling.
MENU ITEMS
THB 700 Tartare of Angus Beef Fillet
Smoked olive oil, powdered porcini, shaved Italian summer truffle and Parmesan crackling
THB 775 Cold Smoked Native Hebridean Salmon
Lightly cured and cold smoked Hebridean salmon, raw crispy fennel salad, dill, granny smith apple, lemon, extra virgin olive oil and fresh root wasabi mayonnaise
THB 795 Spanish Octopus
Sousvide and chargrilled octopus, skordalia and gremolata
THB 1,650 Fillet of Guilt Head Sea Bream
Jerusalem artichoke, fine green beans, samphire, Lilliput capers, shallot, Italian parsley, lemon, brown butter and rocket
“Prime offers a collection of roasted, smoked and chargrilled creations from custom-built kitchens. The al fresco dining experience is completed with panoramic ocean views across Nai Harn Beach.”
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