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Phuket Restaurant NEWS

Stay up to date on what's happening with 'Where to Eat in Phuket'. we brings you the latest restaurant news and promotions.

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Hilton Phuket Arcadia Resort & Spa Welcomes Yi-Fan Chu as Executive Chef

12 February 2020

Hilton Phuket Arcadia Resort & Spa is pleased to announce Chef Yi-Fan Chu has been appointed as the resort’s new Executive Chef. Read more...

Tom Drange, Pioneer chef of The Racha, returns as director of food & beverage

7 February 2020

The Racha, a member of Small Luxury Hotels of The World, warmly welcomes Tom Drange back onboard its Executive Team. Tom served as Executive Chef in the pre-launch of The Racha in 2004. After 16 years away, he‟s returned as Director of Food ...

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Legendary Salim Khoury is back!

5 February 2020

The legendary barman will be at The Nai Harn again until mid-February 2020. The former Head Barman of the famous American Bar at the Savoy Hotel in London, Salim Khoury joined the American Bar in 1969 and worked there for more than 30 ...

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Great seaside views, excellent food

1 February 2020

Fresh and contemporary dining concepts combine with a stunning seaside location to inspiring effect at The Nai Harn. Read more...

Acclaimed Cantonese Style Chinese Restaurant “Hong Bao” from Bangkok opens the first branch in Phuket

23 January 2020

Hong Bao Ramada Plaza, Cantonese Style Chinese Restaurant has officially opened the first branch in Phuket on 25th January 2020 at Ramada Plaza Chaofah Hotel, expending the original taste of Cantonese cuisine in a contemporary Chinese atmosphere. ...

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Celebrate the Lunar New Year with Hilton Phuket Arcadia Resort and Spa

23 January 2020

Celebrate the Lunar New Year with two exclusive dining experiences at Hilton Phuket Arcadia Resort and Spa. Enjoy delicious buffets featuring premium ingredients exclusively curated by our Executive Chef, Yi Fan Chu and guest chef Alex Ye, Chef De Partie from Hilton ...

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Celebrate the start of 2020 with La Gritta’s festive menus

15 January 2020

Welcome to a celebration of the first month of 2020 at La Gritta. Chef Patrizia has crafted four exclusive festive menus featuring premium products, including foie gras, Italian black truffles, Hokkaido scallops, sturgeon caviar, cod fish and Wagyu beef tenderloin. ...

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Newly opened InterContinental® Phuket Resort heralds a contemporary era of Thai hospitality, culture and heritage the latest InterContinental resort celebrated its grand opening on 11 January 2020

14 January 2020

IHG® (InterContinental Hotel Group) celebrated the official opening of InterContinental® Phuket Resort together with Proud Group, which owns the luxurious landmark, with a weekend of spectacular festivities to celebrate the luxury brand debut on Phuket island. ...

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Great views, great steaks at PRIME @ Rock Salt

2 January 2020

The al fresco dining experience is completed with panoramic ocean views across Nai Harn Beach and fine beverages hand-picked by global critic James Suckling. Read more...

Celebrate the festive season at Angsana Laguna Phuket

20 December 2019

Celebrate the festive season at Angsana Laguna Phuket, a vibrant resort located on Bang Tao Beach. A variety of enticing dining options are sure to make the festive season special at this tropical resort in Laguna Phuket. ...

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DINING by

Cafe Society: Creating a Coffee Culture
Coffee Culture bridges the gap and brings local coffee lovers a range of beans from Thai coffee growers and roasters. Photo: Supplied
A Meal With… Craig Burton, putting diet facts on the table
Baz Daniel (left) with Craig Burton, who gives a healthy reminder of what we should have been doing all along.
The Culinary Detective: Phuket’s fine restaurants reset for post-lockdown launch
Chef Jimmy is all smiles as he prepares for PRU’s post-COIVD lockdown relaunch. Photo: Supplied
The Culinary Detective: Phuket chefs maintain regimen of healthy eating, exercise during lockdown
Good food and staying healthy has been the recipe for lockdown living for the chefs of Phuket. Photos: Supplied
The Culinary Detective: Chefs during Lockdown
Clockwise: Jim, Mark, Morten, Seumas, Seumas with Boris. Photos: Supplied
A Meal With: Fine dining gone viral
After the virus wave has passed, the tables will turn at the 9th Floor. Photo: Supplied.
Cafe Society: Spice up your cup with a Dirty Chai
Delicious coffees, teas and smoothies, and sumptuous cakes, await. Photos: Amy Bensema
Saffron sublime: Chef Gai marks quarter of a century perfecting classic Thai dishes
Worapong ‘Chef Gai’ Paenchoo is all smiles after serving up classic Thai dishes at Banyan Tree’s Saffron restaurant for 25 years. Photo: Supplied
Sunday by the Blue Tree Lagoon
Tender salmon.
A Meal With: Optimism 101 – The delights of the Nai Harn Resort
Smiles for miles with Nai Harn’s GM Frank Grassmann.
Authentic Indian cuisine comes to Angsana Laguna Phuket
Indian Chef Pravin Gayke, now serving at Angsana Laguna Phuket.

Read more 'Dining News' on The Phuket News