From the minds of many can come the idea to provide a guest a good meal out. However, it takes the expertise and creativity of ‘two chefs’ to produce a concept that fulfills that promise and is more than just a cut above the rest. Well prepared dishes, which are appealing to the palate are the makeshift of a dinner out. But by adding that extra touch of creativity, superb hospitality and service with great attention to detail in surroundings that exuberate smart casual sophistication, there is indeed an evening to remember.
The people behind the Two Chefs concept, Billy and Hendrik, have produced several dining venues in Phuket. Their third and newly opened location in Kata Center, under the management of ‘third chef’ Krister, exemplifies this notion of fine dining. A warm ambience and refinement pervade the open aired and alfresco eating areas including the open rooftop bar and seating area on the second floor. International cuisine with strong underlying tones of a Scandinavian influence and Thai food are exquisite to the eye and even more to the taste.
A medley of starters that include Toast Skagen with prawns, dill, chili and mayonnaise, Homemade Pepper Smoked Norwegian Salmon with rosepepper crème, roasted chiabatta and salad, Tzatzki and Garlic Bread provided delighful tastes and texture combinations. Accompanied by a glass of white wine, the appetizers offered an insight into the delights that were yet to come.
From the selection of wines, our host Krister recommended an Australian red, a Hardy Cabernet Shivaz, for the main course. What a superb choice that complemented the Pork File ala tzatzki with herb gravy, roasted vegetables served with baked potato and the Pepper Steak, Two Chefs most famous steak served with creamy brandy flavoured pepper sauce, baked tomato sautéed vegetables and potato gratin! The dishes were incomparable – perfectly cooked and topped with savoury sauces and served with side dishes.
A sampling of the marvelous desserts served at Two Chefs continued to provide further enjoyment. A blueberry cheesecake, a brownie and an apple crumble served amidst creams and glazes was a perfect top off to the meal.
Expect magnificent food, excellent service and friendly hospitality in a warm ambience. Two Chefs offers an ideal opportunity to enjoy and savour a memorable evening out.