Phuket Restaurant Directory, Dining and After Dinner Entertainment Guide

B180 Tomato & Mozzarella Salad
With avocado and crisp lettuce served with caramelized balsamic and basil-pesto sauce

B295 Seared Scallops Salad
With mixed bell peppers salsa, lettuce and balsamic

B295 Prawns & Pumpkin Risotto
Arborio rice slowly simmered with pumpkin in chicken broth, finished with Parmesan
cheese and sautéed prawns

B450 Lemon - Pepper Seared Seabass Fillet
With prawn white wine cream sauce, served with sautéed asparagus, potato purée
and tomato salsa

B1,590 Grilled Seafood Platter (for two)
4 jumbo prawns, 2 rock lobsters, 2 crabs, 4 squids, 1 whole sea bass, 5 giant mussels
with dips, served with garden salad, corn on the cob, stir-fried vegetables and
steamed rice

B750 Herb Crusted Lamb Rack
With roasted garlic gravy sauce and basil oil,
served with grilled vegetables and potato purée

B620 Australian Sirloin Steak
With Bearnaise sauce and gravy, served with asparagus and potato purée